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French Food at Home

ebook

The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower pace (Lamb Tagine, Holiday Hen, or Fennel Bass), Laura Calder shares recipes she's created at home in her own French kitchen.


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Publisher: HarperCollins

OverDrive Read

  • ISBN: 9780062026309
  • Release date: January 17, 2024

EPUB ebook

  • ISBN: 9780062026309
  • File size: 2223 KB
  • Release date: January 17, 2024

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Formats

OverDrive Read
EPUB ebook

Languages

English

The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower pace (Lamb Tagine, Holiday Hen, or Fennel Bass), Laura Calder shares recipes she's created at home in her own French kitchen.


Expand title description text